Delgado, A., and Juana L. Galindo. “Glycerol in the Diet of Ruminant Animals: Advantages of Its Use”. Cuban Journal of Agricultural Science 58 (September 20, 2024): https://cu-id.com/1996/v58e08. Accessed January 9, 2025. https://mail.cjascience.com/index.php/CJAS/article/view/1141.